Coselffee

Anechó Coffee is a women-owned, WBENC-certified coffee catering company based in New York City. It brings a mobile espresso bar and trained baristas to corporate offices, conferences and expos, brand activations, pop-ups, weddings and private parties. The menu includes espresso, specialty lattes made with homemade syrups, and teas. The cart can be fully customized, which lets companies put their branding front and center or give staff a coffee-shop feel in the office. The team covers Manhattan, Brooklyn, Queens, the Bronx and Staten Island, plus New Jersey, Philadelphia and the wider Tri-State area. For larger events, they say they can bring up to eight carts. Hosts can also add a latte art class, where a barista teaches guests to pour their own designs.

Cupa Cabana Espresso & Coffee Catering brings full-service mobile espresso bars to events, staffed by professional baristas and set up with an Italian espresso machine. Guests can order handcrafted lattes and cappuccinos. The company also offers matcha stations, smoothies, gelato and affogato, iced Frosteccinos, nitro cold brew and latte foam art, and can add a client's logo to cups and to the foam. They cater weddings, bridal showers, birthday parties, corporate meetings and retreats, conferences, product launches and trade show booths. Founder Marianne Cordillo still leads the team and personally chooses their rotating coffee bean selection. The company has offices in Manhattan and in Watchung, New Jersey, and serves Queens, Brooklyn and Manhattan. It says it has catered more than 12,500 events across New Jersey, New York, Pennsylvania, Connecticut and beyond.