Twenty Eight Coffee

Flipside Coffee is a mobile coffee caterer based in Denver. It brings espresso carts and baristas to weddings, corporate events, conferences and expos, and brand activations. Every event includes americanos, lattes and cappuccinos with vanilla, chocolate and seasonal syrups. Decaf, chai, matcha and hot teas are included too, with organic whole milk, almond milk or oat milk. Guests can order as many drinks as they like during the service window, and the team can add draft lemonade and tea or a hot cocoa bar. Flipside also runs matcha, tea and juice carts, and offers mocktails. Branding is a big part of what they do: they can print logos on lattes and design custom cart panels and signage. They cover Denver and many other Colorado communities, including Boulder, Aspen, Vail, Breckenridge, Fort Collins and Colorado Springs.

Selah Coffee Co. is a mobile espresso bar based in Denver, founded in 2021 by Jonny and Vanessa Kupin. They say the name means an invitation to pause and celebrate. The cart serves espressos, cortados, cappuccinos and lattes made with coffee from Queen City Collective, a Denver roaster, plus chai, tea and hot chocolate, with a range of syrups and alternative milks. Baristas come with every cart rental. They cater weddings, bridal showers, private parties, office events, conferences, expos, schools, churches and brand activations. For branded events they offer custom cups, branded espresso bars, overhead banners, tailored menus and a latte logo printer, and they can bring more than one cart for large crowds. Besides the Denver metro area, they serve Boulder, Colorado Springs, Vail, Breckenridge and Aspen, and they also travel elsewhere in Colorado and to other states.

Zelda Coffee Catering Cart is a mobile espresso bar based in Denver, founded by Jorge and Esmelda, a husband-and-wife barista team. They cater weddings, corporate meetings and conferences, brand activations, festivals and private celebrations across the Denver metro and the Colorado Front Range. The areas they list include Boulder, Fort Collins, Colorado Springs, Vail and Aspen. The menu includes espresso, lattes, cappuccinos, Americanos, cold brew, ceremonial matcha and spiced chai, with flavored syrups and a choice of dairy or oat milk. Baristas arrive an hour before the event to set up. They bring all the brewing equipment and compostable cups, and they handle cleanup afterward. The cart takes up 6 by 4 feet, runs off a standard wall outlet and works indoors or outdoors. Corporate clients can order branded cups, custom menu boards and latte foam stencils.